Business - Restaurants stock

CLARKSVILLE – CoreLife Eatery, an active lifestyle restaurant offering a variety of greens, grains and broth-based dishes, will soon open a new location in Clarksville. CoreLife Eatery brings together scratch cooking with flavorful source ingredients and a fast, casual service line for a healthy and affordable eating alternative. The new eatery will open its doors for the first time at 11 a.m. on Friday, Sept. 7 at 1225 Veterans Pkwy., Suite 100.

CoreLife Eatery offers a wide variety of fresh ingredients that are transformed into custom-created dishes. All foods are free of trans fats, artificial colors, sweeteners, other artificial additives and GMO’s. The chicken and steak used are sustainably raised and never given antibiotics or hormones, and the bone broth is slow simmered all day for maximum taste and nutrition. Creating a menu that tastes great because it’s healthy is the secret to CoreLife Eatery’s success.

“There’s a widespread belief that food can’t possibly be both healthy and delicious. CoreLife Eatery’s mission is to debunk that myth,” Todd Mansfield, partner and Wellness Champion for CoreLife Eatery, said in a news release. “We have an innovative menu made entirely from fresh, simple ingredients that taste fantastic and our customers look forward to eating. We can’t wait for CoreLife Eatery to become a community staple in Clarksville.”

This will be the fourth Indiana location for CoreLife Eatery, which is already operating restaurants in Indianapolis, Mishawaka and Lafayette.

“To our clientele, CoreLife Eatery is much more than a brand. Our food is top-quality fuel that compliments the busy, active lifestyles of our clientele,” Scott Davis, president and chief concept officer of CoreLife Eatery, said in the release. “We’re making clean eating easy, convenient and affordable without sacrificing a bit of flavor.”

CoreLife Eatery strives to promote active lifestyle activities by offering and participating in a number of health-related events in the community. CoreLife Eatery staff members are proactively sharing their food concepts as well as wellness ideals through talks at local organizations and participation in community events.

CoreLife Eatery plans to expand to 300 locations, including both corporate and franchise restaurants, nationwide over the next five years. For more information, visit

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